Found 1162 matching trials
Using CGM for Evaluating Effects of Food on Glucose Regulation in Healthy Humans
NAThe specific goal of this pilot study is to evaluate if it is possible to d...
Can Whey Protein Improve Glycemic Control in Type 2 Diabetes?
NAThe purpose of this study is to investigate whether intake of protein suppl...
Location
Clinical and Translational Science Center Clinical Resources Center (CCRC)
Changes in Plasma Amino Acid Appearance After Adding Bacillus Coagulans GBI-30, 6086 to Milk Protein Concentrate
NAThe purpose of this study is to examine the pattern of plasma amino acid ap...
Location
Lindenwood University
Investigation of Medical Management to Prevent Episodes of Diverticulitis Trial
NAThis is a randomized trial (n=75) of a Mediterranean style Food Pattern and...
Location
Harborview Medical Center
How Animal and Plant Protein Shakes Change the Body's Nutrient and Health Responses
NAThe goal of this clinical trial is to learn how different protein types aff...
Location
UPMC Montefiore - Clinical and Translational Research Center (CTRC)
Perioperative Immunonutrition in Colorectal Cancer Patients Undergoing Abdominal Surgery
NAThe immune system plays an important role in helping to kill and prevent ca...
Location
The Ottawa Hospital
Lactoferrin for COVID-19-Induced Taste or Smell Abnormality
NACommon side effects of corona virus disease 2019 (COVID-19) include disrupt...
Location
Multiple Locations
Effects of Omega-3 and Whey Protein Supplementation on Lean Mass in Older Adults
NATo evaluate the effect of omega-3 supplementation combined with whey protei...
Location
Federal University of Uberlandia
Lactoferrin Supplementation in Diabetic Nephropathy
PHASE2Multiple pathways and mediators, including oxidative stress, inflammation, ...
Location
Ain Shams University Hospitals
Tryptophan for Impaired AhR Signaling in Celiac Disease
NAThis is a prospective, randomized, double-blind, placebo-controlled explora...
Location
McMaster University